One World Cafe

The daily menu posting of the delicious specials at the One World Café, Halifax, Nova Scotia.

Friday, December 22, 2006

PADDY WHACK TICKY THAI

Busy today here at the cafe, and going against the usual grain we will be having a delicious supper!!

A plethora of veggies satayed in peanut sauce with garlic and red pepper infused rice, served with sesame fried tofu and ginger tea five bucks!!

Wednesday, December 20, 2006

pasta!

today we have curried squash, tofu, leeks on a bed of fettucine with a side of bagette from juliens bakery! yummmm

Tuesday, December 19, 2006

bah bah beans

today we have a bean stew served with garlic paste and feta (optional) with a side of pita

my posts arent as exciting as everyone elses.

Monday, December 18, 2006

rah rah rosemary!

today on the menu we have rosemary potatoes served on fresh pita with peas and feta (optional)

get into it.

Friday, December 15, 2006

Back by popular demand: burritos!

Today is burrito day at the Café: fresh hand-rolled wheat flour tortillas filled with love, served with garnishes and Mexican rice and agua fresca (watermelon juice).

They're made to order while I'm here; fillings can include frijoles (refried beans), spicy chipotle potatoes, sausage-like tofu, cheese, rice, I can make them with a salsa roja or a salsa verde, whole jalapeño peppers, whatever's good. If you ask nicely maybe it can be fried into a chivichanga.

Stay late and take in the Stolen Minks and Music Inspired the Film show at night.

Thursday, December 14, 2006

we've got big balls

yes, I had to use this opportunity to make a balls joke.
yes, I know its childish and overdone, but if I didn't, I would think less of myself; I'd be holding back; not stating the obvious connection to our lunch special and the classic AC/DC tune that plays on the slang term which celebrates and defiles the male genitalia?


Todays' Lunch is a light fried sweet and sour tofu balls
served with tofu and veggie fried rice and a side of steamed bok choy.

today's lunch is a celebration



sari

Wednesday, December 13, 2006

lemony lentilsss

Today I have expressed my love for the citrus lemon in stew form.
Mecredi special is a lentil and lemon stew, with spinach, leeks and potatoes.
comes with a side of hearty brown rice and fresh spelt bisquits for those who don't dine on the wheat.


citrus pride,



sari

Tuesday, December 12, 2006

le vegan club

today's lunch the ultimate vegan club sandwich,

marinated, baked tofu, avacado, tomato, sprouts, and vegan mayo, on multi-grain bread

served with a spinach salad.

come and git one,


sari

Monday, December 11, 2006

Hanukah at the One World!

Hanukah has come early to the one world.
to celebrate the festival of lights, we are having LATKES, which are potato pancakes served with apple sauce, served with lentils and brown rice, and a purple-purple red cabbage, beet, and apple salad.
Made with Jewish love and serious chutzpah, (jewish guilt has been omitted).


eat! you look so thin!


sari

Saturday, December 09, 2006

Jam-packed Saturday!

Heute wir haben die yummy wrap mit colorful roasted vegetables und baba ghanouj spread… und dann some rice… und dann some delicious caesar salad von Amy (alle die andere Nahrung ist durch Sheila gemacht).

Today is also the IWK Crafts for Kids all-day fund-raising event, with music and performances and puppet shows and painting and crafts and raffles. Bring the kids, bring money and craft supplies to donate

Later this evening is the Confidence Band re-union show, with the Just Barelys and Iris Porter.

!

Friday, December 08, 2006

lovely lasagna aux zuchinni

today's feast is vegan lasagna with sauteed zuchinni and vegany filling.

also comes with a green salad and fancy garlic bread





love,

sari

Thursday, December 07, 2006

hola burrito!

today dmc is making handrolled tortillas stuffed with beans and spicey potatoes (in the burrito fashion). along side of it is mexican black rice and watermelon agua fresca.
im telling you its good, and im really meaning it.
sio

Tuesday, December 05, 2006

DM-cizzle writes:

Two kinds of curry: a spicy chana masala, and a milder matar paneer (the paneer is actually tofu, but a close match, so we're talking vegan here). To go along with it, I'm making spiced basmati rice. So much, but we're not done yet; add a hand-rolled chapati. Plus it all comes with our famous ginger tea, only $5 plus tax. Make it a feast, we can add delicious samosas or even papadam if you've got more money, and it goes down well with the mango juice. Where is Joshy?

Monday, December 04, 2006

warm yer belly

today we have a chickpea/tomato/zucchini stew served with brown rice and pappadoms!

come out of the rain and get some and keep me company

siox

Sunday, December 03, 2006

oh la mexicano rrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrrr

This posting is coming from inside the Café!

What shall I make? Probably a batch of chilaquiles rojos, and quesadillas, and huevos rancheros, and you're going to have to make a decision. And sweet, sweet buñuelos.

And we've got coffee here. Imagine that!
_________________
---
dmc

Saturday, December 02, 2006

Ahoy, hungry people!

Lunch today is tofu in a sweet and sour ginger sauce, with rice and stir-fried vegetables. Or something like that. There's also green soup over here, and all our regular fine offerings.

(Lunch yesterday was taquitos.)